Filipino cuisine has been gaining traction nationally for a few years, and Denverites in the know go to Aurora’s Filipino-Thai joint ChowSun to get their fix. Housed in a nondescript strip mall, the four-year-old fast-casual eatery serves a full Thai menu, but we go for the bold, pork-centric Filipino fare, which marries Spanish and southeastern Asian influences. Our ideal meal starts with “lumpia” (crispy Filipino-style egg rolls) dipped into sweet chile sauce. Next, a savory-and-sour bowl of pork adobo or indulgent “lechon kawali” (fried cubes of juicy pork belly) served with a Filipino staple: fluffy steamed white rice. For dessert, order the halo halo sundae, a layered shaved-ice treat made with “ube” (purple yam) ice cream, sweetened condensed milk, red coconut jelly, jackfruit, and coconut slivers. 830 S. Buckley Road, Aurora, 720-410-2135

Written for 5280 Magazine‘s “Where We’re Eating in November”