Category: what I’m drinking
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Whiskey Lovers, Rejoice: Hearth & Dram Is Open
At one-week-old Hearth & Dram, it wasn’t the intoxicating smell of roasted suckling pig, the game-y bite of fresh bison tartar, or the deep savoriness of roasted hen of the woods mushrooms that secured my devotion. No, it was the impressive library of whisk(e)y, bourbon, and rye—more than 350 varieties in total—that won me over. Written…
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Which local brew is for you?
It’s finally summer. Days are longer, which means patios are open later so you can enjoy time with friends and family. Columbia’s breweries — Logboat Brewing Company, Flat Branch Pub & Brewing, Bur Oak Brewing Company, Rock Bridge Brewing Company and Broadway Brewery — feature seasonal beers to fit the occasion. So relax, and let…
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Sweet and Stout
With the recent microbrewery mania, beer experts have found ways to incorporate beer with almost anything — even dessert. Just in time for St. Patrick’s Day on March 17, Bonnie Watson, Craft Beer Cellar’s director of education and certified cicerone — a sommelier of beers — paired classic desserts with craft beers. Chocolate chip cookies?…
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Quiz: Which Missouri Wine are you missing out on?
Find out which Missouri wine you are and what dishes and desserts to try with it Source: Quiz: Which Missouri Wine are you missing out on?
clairelardizabal.com 